Multigrain Roll
Designation of the food item: Multigrain Roll
In addition to wheat and rye flour, our crispy multigrain roll also contains fine oat flakes and barley malt. Sprinkled with sesame and linseed, the roll contains important unsaturated fatty acids, which are essential for a conscious diet.
Advantages:
- Exclusively natural ingredients
- Great shape for sandwiches
- Suitable for breakfast, dinner and as a snack
- Goes well with savoury toppings
This item is both vegan and vegetarian.
Measurements: l 8.5 x w 8 x h 3.5 cm
Convenience level: parbaked, deep frozen
Weight 88 g,
100
pieces
/ carton
28 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1153 kJ/ 274 kcal |
| fat | 6,8 g |
| thereof saturated fatty acids | 0,8 g |
| carbohydrates | 41,1 g |
| thereof sugar | 0,4 g |
| protein | 10,0 g |
| salt | 1,5 g |
All data refer to 100 g
|
WHEAT FLOUR (41,3%), water, RYE FLOUR (12%), linseed, sunflower seeds, SESAME, OAT flakes (2,9%), yeast, WHEAT SEMOLINA, salt, rapeseed oil, MALTED BARLEY FLOUR, WHEAT roasted MALT FLOUR, DRIED RYE SOUR DOUGH, MALTED WHEAT FLOUR, WHEAT GERM, acerola juice concentrate May contain: EGG AND -PRODUCTS, SOYA, MILK |
|
Contains:
GLUTEN AND -PRODUCTS, SESAME AND -PRODUCTS |
