Designation of the food item: Sponge cake with quark mass & tangerines
Pre-cut tray, 28 portions à 75 g
A first-class burst of freshness! The light sponge base with extra creamy quark filling will win over even your most discerning customers and guests. Finished with fruity-sweet mandarins, this cheesecake is the perfect addition to your summer cake buffet.
Advantages:
- Hygienically clean to remove
- Pre-cut into 28 portions à 75 g
- Evenly sized portions
This item is vegetarian.
Plate size: l 37.1 x w 28 x h 3.6 cm
Portion size: l 7.0 x w 5.3 x h 3.6 cm
Convenience level: ready baked, deep frozen
Weight 2.1 kg,
3
pieces
/ carton
104 cartons/pallets
Nutritional values | |
---|---|
energy | 873 kJ / 208 kcal |
fat | 8,0 g |
thereof saturated fatty acids | 1,4 g |
carbohydrates | 27,7 g |
thereof sugar | 19,7 g |
protein | 5,6 g |
salt | 0,21 g |
All data refer to 100 g
SKIMMED QUARG (27%), sugar, mandarin (15%), WHOLE EGG, rapeseed oil, WHEAT FLOUR, DAIRY CREAM (3%), WHEAT STARCH, modified starch, water, BUTTERMILK powder, glucose syrup, emulsifier ditartaric acid ester from mono and di-glyceride of fatty acids, raising agent(diphosphate, sodium carbonate), lemon juice, salt, geling agent(pectin, carrageenan), acidulant regulator citric acid, natural vanilla flavouring, coloring carrot extract, thickening agent locust bean gum flour, acidulant citric acid, flour treatment agent ascorbid acid May contain: NUT PRODUCTS |
Contains:
GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, MILK AND -PRODUCTS |