Designation of the food item: Organic Spelt Wholegrain Bread
The grainy organic wholemeal spelt bread is generously sprinkled with a valuable mixture of seeds from organic farming. Sunflower seeds are rich in protein and unsaturated fatty acids, linseed stimulates digestion and keeps you full for a long time.
- Increases well-being
- With loose pores
- Sprinkled with valuable seeds
Made with sea salt from Guérande Le Guérandais.
Controlled by the DE-ÖKO-006 organic inspection body.
This item is both vegan and vegetarian.
Measurements: l 23,0 x w 14,0 x h 6,0 cm
Convenience level: ready baked, deep frozen
Weight 500 g,
|energy||1103 kJ / 262 kcal|
|thereof saturated fatty acids||0,8 g|
|thereof sugar||0,7 g|
All data refer to 100 g
Bio Spelt WHEAT Whole Grain Flour (38%), water, organic spelt WHEAT Whole Grain Sourdough, dried (7%), organic sunflower seeds, organic WHEAT PROTEIN, organic SESAME, organic MALTED BARLEY, sea salt, organic yeast, organic OAT flakes, organic linseed, organic WHEAT FLOUR, organic apple fibre, organic potato flakes, organic acerola powder|
GLUTEN AND -PRODUCTS, SESAME AND -PRODUCTS |