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The chocolate tartelettes are made from delicate, sweet shortcrust pastry and low-fat cocoa powder and are ideal for sweet fillings. They are extremely versatile – they can be used as part of a dessert plate and, thanks to their long shelf life, are perfect for buffets, flying buffets and standing receptions.
The tartelettes are packaged in a practical, break-proof blister pack, which makes them easy to transport, fill and remove.
- Sprayed with cocoa butter
- Palm oil-free
- 100% Swiss chocolate
- Trendy thanks to their modern, straight shapes
- Thin bases and sides
- Long shelf life thanks to a perfected recipe
- Golden brown and extra crispy
- Bake-stable, can be used hot or cold
- can be frozen filled
- with real butter
- long shelf life
- handmade
Type of dough: shortcrust pastry
Filling quantity with cream: approx. 49 g
Filling quantity with mousse: approx. 19.6 g
Measurements: Ø 7 cm
Weight 23.1 g, 96 pieces / carton