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Pidy Tartelettes "Iris"
This golden yellow tartelette is baked from plain crown-shaped foncage dough. The crispy ‘Iris’ tartelette is a true all-rounder and is suitable for sweet chocolate fillings with fruit toppings as well as savoury cheese fillings.
Advantages:
- large outer packaging
- can be filled with sweet or savoury fillings
- ideal for restaurants, catering and hotels
Dough type: Foncage dough
Filling quantity: approx. 19 g
Stability:
- with very liquid fillings (e.g. Bolognese sauce) approx. 5 hours
- with liquid, fatty fillings (e.g. crab salad) approx. 8 hours
- with firm and dry filling (e.g. ham mousse) approx. 8 hours
- with firm cheese filling (e.g. cream cheese) approx. 16 hours
Measurements: Ø 3.2 cm
Weight 4 g, 480 pieces / carton