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Pidy Tartelettes "Seashell", plain

Item no. 53923

The crispy shells are baked from neutral dough and are ideal for sweet or savoury fillings. They are versatile and guaranteed to catch the eye – as part of a dessert plate and, thanks to their long shelf life, for buffets, flying buffets and standing receptions.

The tartelettes are packaged in a practical, break-proof blister pack.

- golden brown and extra crispy
- guaranteed to catch the eye
- stable when baked, can be used hot or cold
- can be frozen filled
- long shelf life

Dough type: Foncage dough
Filling quantity: approx. 8.1 g

Stability:
- with very liquid filling (e.g. Bolognese sauce) approx. 8 hours
- with liquid, fatty filling (e.g. crab salad) approx. 16 hours
- with firm and dry filling (e.g. ham mousse) approx. 16 hours
- with firm cheese filling (e.g. cream cheese) approx. 21 hours

Measurements: l 6.7 x w 3.2 x h 1 cm

Weight 4.1 g, 84 pieces / carton

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