Designation of the food item: Salty shortcrust pastry
These snack tartelettes are baked from delicate, savoury shortcrust pastry and are ideal for savoury fillings. They can be used in a variety of ways – e.g. as part of a snack platter or amuse-gueule. Due to their long shelf life, they are also ideal for buffets, flying buffets and standing receptions.
The tartelettes are packaged in a practical, break-proof blister pack, which makes them easy to transport, fill and remove.
Advantages:
- Sprayed with cocoa butter
- Palm oil-free
- Trendy thanks to their modern, straight shapes
- Thin bases and sides
- Long shelf life thanks to a tried-and-tested recipe
- Golden brown and extra crispy
- Bake-stable, can be used hot or cold
- can be frozen filled
- with real butter
- long shelf life
- handmade
Filling quantity with cream: approx. 49 g
Filling quantity with mousse: approx. 19.6 g
Remaining shelf life (on dispatch): 3 months
This item is vegetarian.
Measurements: Ø 7 cm, h 2 cm
Weight 21.8 g, 96 pieces / carton
Nutritional values | |
---|---|
energy | 2213 kJ / 530 kcal |
fat | 30,0 g |
thereof saturated fatty acids | 19,0 g |
carbohydrates | 55,0 g |
thereof sugar | 6,0 g |
protein | 7,2 g |
salt | 1,5 g |
All data refer to 100 g
flour(WHEAT, RYE, Spelt WHEAT), BUTTER (26%), WHEAT STARCH, cocoa butter, sugar, isomalt, trehalose, WHEAT FIBRES, table salt, MALTED BARLEY, SKIMMED MILK powder, SOYA FLOUR, emulsifier SOYA lecithin, stabilizers hydroxypropylcellulose |
Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS, MILK AND -PRODUCTS |