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These chocolate tartelettes are made from delicate, sweet shortcrust pastry and low-fat cocoa powder, and are ideal for sweet fillings. They are extremely versatile – perfect for dessert plates and, thanks to their long shelf life, ideal for buffets, flying buffets and standing receptions.
The tartelettes are packaged in a practical, break-proof blister pack, which makes them easy to transport, fill and remove.
- Sprayed with cocoa butter
- Palm oil-free
- 100% Swiss chocolate
- Trendy thanks to their modern, straight shapes
- Thin bases and sides
- Long shelf life thanks to a perfected recipe
- Golden brown and extra crispy
- Bake-stable, can be used hot or cold
- can be frozen filled
- with real butter
- long shelf life
- handmade
Type of dough: shortcrust pastry
Filling quantity with cream: approx. 11.7 g
Filling quantity with mousse: approx. 4.7 g
Packaging unit: 5 trays of 40 pieces each
Measurements: Ø 3.8 cm, h 1.8 cm
Weight 6.7 g, 200 pieces / carton