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Bridor mini chocolate roll
The best of French baking artistry for professionals in the hotel and catering industry, crafted according to the recipe of the master bakers and pastry chefs of LENÔTRE Paris.
This classic in mini format combines the taste of selected cocoa varieties with an exceptional, crisp and delicately layered puff pastry made with pure butter. The mini chocolate buns are ideal as a sweet snack, for conference buffets, and as a flaky start to the day.
Measurements: l 6 x w 4.5 x h 2 cm
Convenience level: preproved , deep frozen
Weight 35 g,
210
pieces
/ carton
64 cartons/pallets