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Mini butter croissant with praline filling

Item no. 2169
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Designation of the food item: Yeast pastry with praline filling, deep frozen

The delicate mini butter croissant with a fine praline filling is the ideal addition to your breakfast buffet, for afternoon coffee or as a little snack between meals. The decoration with small chocolate drops also sets the croissant apart visually from the normal chocolate croissant.

Advantages:
- High-quality alternative to the chocolate croissant
- Ideal with coffee and tea
- Also as a breakfast croissant

This item is vegetarian.

Measurements: l 9.5 x w 4.5 x h 3 cm

Convenience level: preproved, deep frozen

Weight 45 g, 108 pieces / carton
88 cartons/pallets

Nutritional values
energy 1498 kJ / 358 kcal
fat 18,8 g
thereof saturated fatty acids 10,2 g
carbohydrates 39,5 g
thereof sugar 12,7 g
protein 6,9 g
salt 0,89 g

All data refer to 100 g

WHEAT FLOUR, water, BUTTER (16%), sugar, yeast, vegetable oil(palm, sunflower, rape (seed)), chocolate (2%)(sugar, cocoa mass, cocoa butter, EMULSIFIER SOYA LECITHIN), WHEAT GLUTEN, HAZELNUTS (1%), iodised salt (salt and potassium iodide), low-fat cocoa powder, ALMOND, WHEAT STARCH, vegetable protein, flour treatment agent ascorbid acid, emulsifier SOYA lecithin, natural flavour, enzyme(amylase, xylanase, cellulase)
May contain: EGG AND -PRODUCTS
Contains: GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS, MILK AND -PRODUCTS, NUTS AND -PRODUCTS
20 minutes defrost and bake for 15-17 minutes at 180-220°C with steam.