Serving suggestion
Vegetable strudel
Item no. 435
Designation of the food item: Puff pastry with vegetable filling
This item is vegetarian.
Measurements: l 15,0 x w 10,0 x h 4,5 cm
Convenience level: doughproduct, deep frozen
Weight 300 g,
24
pieces
/ carton
72 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1246 kJ / 300 kcal |
| fat | 18,0 g |
| thereof saturated fatty acids | 9,3 g |
| carbohydrates | 26,0 g |
| thereof sugar | 4,3 g |
| protein | 6,2 g |
| salt | 0,95 g |
All data refer to 100 g frozen goods
Zutaten vor dem Backen
|
WHEAT FLOUR, margarine(palm fat, (made of sustainable certified plantation), water, rapeseed oil, salt, lemon juice), water, broccoli (7,4%), cauliflower (7,4%), carrot (7,4%), (diced), CHEESE (7,4%)(EMMENTALER CHEESE, GOUDA CHEESE, seperating agent potato starch), maize (5%), bechamel sauce(WHEYPOWDER, starch, salt, SKIMMED MILK powder, WHEAT FLOUR, DAIRY CREAM POWDER, curry, pepper), SESAME (2%), sugar, onions cube (1,7%), maize starch, salt, white pepper |
Deklarationsempfehlung nach dem Backen
|
WHEAT FLOUR, margarine(palm fat, (made of sustainable certified plantation), water, rapeseed oil, salt, lemon juice), water, broccoli (8,1%), cauliflower (8,1%), carrot (8,1%), CHEESE (8,1%)(GOUDA CHEESE, EMMENTALER CHEESE, seperating agent potato starch), maize (5,4%), bechamel sauce(WHEYPOWDER, starch, salt, SKIMMED MILK powder, WHEAT FLOUR, DAIRY CREAM powder, curry, pepper), SESAME (2,1%), onions cube (1,9%), sugar, salt, white pepper |
|
Contains:
GLUTEN AND -PRODUCTS, MILK AND -PRODUCTS, SESAME AND -PRODUCTS |
30 minutes defrost and bake for 30 minutes at 195°C with steam.
