





Designation of the food item: salty shortcrust pastry
This mixed box offers a wide selection of classic and unusual shortcrust tartelettes. The savoury combination of olive and rosemary and tomato and basil on beetroot and classic shortcrust pastry makes them perfect for delicious little bites. Thanks to the thin, colourless vegetable fat coating, the tartelettes remain crispy for a long time, even when filled, and can be served both cold and warm.
Assorted box consisting of:
- 64x Item 35025 HUG mini snack tartelettes
- 32x Item 35021 HUG mini snack tartelettes ‘tomato/basil’
- 32x Item 35019 HUG mini snack tartelettes ‘olive and rosemary’
- 32x Item 35039 HUG mini snack tartelettes ‘beetroot’
Advantages:
- Ideal for Mediterranean cuisine
- Ideal for preparing in advance
- Perfect as an amuse-bouche or for a flying buffet
- Can be frozen when filled
- Vegan and vegetarian
- Handmade
Suitable for vegetarians and vegans thanks to the vegan recipe.
Type of dough: Shortcrust pastry
Filling quantity with cream: approx. 8.3 g
Filling quantity with mousse: approx. 3.3 g
Stability: filled for up to 8 hours
This item is both vegan and vegetarian.
Measurements: Ø 4.2 cm, h 1.8 cm
Weight 6.4 g, 160 pieces / carton
| Nutritional values | |
|---|---|
| energy | 2240 kJ / 537 kcal |
| fat | 32,0 g |
| thereof saturated fatty acids | 15,0 g |
| carbohydrates | 54,0 g |
| thereof sugar | 3,8 g |
| protein | 7,9 g |
| salt | 1,70 g |
All data refer to 100 g
| Nutritional values | |
|---|---|
| energy | 2314 kJ / 555 kcal |
| fat | 35,0 g |
| thereof saturated fatty acids | 17,0 g |
| carbohydrates | 50,0 g |
| thereof sugar | 2,0 g |
| protein | 7,0 g |
| salt | 0,6 g |
All data refer to 100 g
| Nutritional values | |
|---|---|
| energy | 2393 kJ / 575 kcal |
| fat | 38,0 g |
| thereof saturated fatty acids | 17,0 g |
| carbohydrates | 49,0 g |
| thereof sugar | 1,0 g |
| protein | 6,0 g |
| salt | 1,0 g |
All data refer to 100 g
| Nutritional values | |
|---|---|
| energy | 2314 kJ / 555 kcal |
| fat | 35,0 g |
| thereof saturated fatty acids | 17,0 g |
| carbohydrates | 51,0 g |
| thereof sugar | 2,0 g |
| protein | 6,6 g |
| salt | 0,59 g |
All data refer to 100 g
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WHEAT FLOUR, RYE FLOUR, Spelt WHEAT Flour, palm fat, (non-hydrogenated), WHEAT STARCH, sugar, table salt, SOYA FLOUR, MALTET BARLEY |
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WHEAT FLOUR, RYE FLOUR, Spelt WHEAT Flour, palm fat, (non-hydrogenated), WHEAT STARCH, maltodextrin, tomato powder (2,1%), WHEAT FIBRES, SOYA FLOUR, basil, table salt, emulsifier SOYA lecithin |
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WHEAT FLOUR, RYE FLOUR, Spelt WHEAT Flour, palm fat, (non-hydrogenated), WHEAT STARCH, maltodextrin, olive black (4,6%), WHEAT FIBRES, SOYA FLOUR, table salt, rosmarin, emulsifier SOYA lecithin, colouring agent beta carotene |
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WHEAT FLOUR, RYE FLOUR, Spelt WHEAT Flour, palm fat, (non-hydrogenated), WHEAT STARCH, maltodextrin, WHEAT FIBRES, beetroot powder (1,4%), SOYA FLOUR, pepper, table salt, emulsifier SOYA lecithin, spices |
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Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS |
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Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS |
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Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS |
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Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS |