Serving suggestion
Tarte flamee from the alsace
Item no. 1896
Designation of the food item: Wheat pastry with sour cream, bacon, onions
Measurements: l 28,0 x w 23,0 x h 1,0 cm
Convenience level: parbaked, deep frozen
Weight 180 g,
10
pieces
/ carton
120 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1073 kJ / 256 kcal |
| fat | 13,0 g |
| thereof saturated fatty acids | 6,4 g |
| carbohydrates | 27,0 g |
| thereof sugar | 1,0 g |
| protein | 7,9 g |
| salt | 1,55 g |
All data refer to 100 g
|
cream (39%)(SOUR CREAME, salt, pepper), smoked bacon (14%)(pork, salt, spices, dextrose, sugar, maltodextrin, glucose syrup, spices extract, acidulant citric acid, antioxidizing agent(sodium ascorbate, sodium citrate, ascorbid acid), preservatives), sodium nitrite, potassium nitrate), smoke), WHEAT FLOUR, water, onions (9%), rapeseed oil, yeast, salt, sugar |
|
Contains:
GLUTEN AND -PRODUCTS, MILK AND -PRODUCTS |
Preheat the oven for 10 minutes at the highest setting. Take the frozen "Flammkuchen" (tarte flambée) out of the packaging and place them on the grill in the oven. Bake at 250°C for approx. 5 minutes.
