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Tarte flamee from the alsace

Item no. 1896
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Designation of the food item: Wheat pastry with sour cream, bacon, onions

Measurements: l 28,0 x w 23,0 x h 1,0 cm

Convenience level: parbaked, deep frozen

Weight 180 g, 10 pieces / carton
120 cartons/pallets

Nutritional values
energy 1073 kJ / 256 kcal
fat 13,0 g
thereof saturated fatty acids 6,4 g
carbohydrates 27,0 g
thereof sugar 1,0 g
protein 7,9 g
salt 1,55 g

All data refer to 100 g

cream (39%)(SOUR CREAME, salt, pepper), smoked bacon (14%)(pork, salt, spices, dextrose, sugar, maltodextrin, glucose syrup, spices extract, acidulant citric acid, antioxidizing agent(sodium ascorbate, sodium citrate, ascorbid acid), preservatives), sodium nitrite, potassium nitrate), smoke), WHEAT FLOUR, water, onions (9%), rapeseed oil, yeast, salt, sugar
Preheat the oven for 10 minutes at the highest setting. Take the frozen "Flammkuchen" (tarte flambée) out of the packaging and place them on the grill in the oven. Bake at 250°C for approx. 5 minutes.