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SG-Raspberry-Currant Doughnut, 65 g

Item no. 25
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Designation of the food item: filled Yeast fat pastry

Packed in 4 trays of 12 pieces each
New improved recipe!
The double-filled doughnut with fluffy yeast dough with the intense cassis aroma of the delicious raspberry-currant filling goes perfectly with the sweet icing sugar on the golden-yellow doughnut. For a doughnut with a fine dusting of granulated sugar, we recommend Item no. 15.

- Smells like freshly baked
- As a sweet to-go snack
- High-quality fruit filling
- Icing sugar sticks to the doughnut

This item is vegetarian.

Measurements: Ø 7.5 cm, h 4.5 cm

Convenience level: ready baked, deep frozen

Weight 65 g, 48 pieces / carton
56 cartons/pallets

Nutritional values
energy 1520 kJ / 365 kcal
fat 16,0 g
thereof saturated fatty acids 7,6 g
carbohydrates 47,0 g
thereof sugar 16,0 g
protein 5,8 g
salt 0,79 g

All data refer to 100 g

WHEAT FLOUR, raspberry-red currant filling (23%) (glucose-fructose syrup, raspberries (3,6%), black currant (3,4%), sugar, Gelling Agent Pectin (Phosphate & Calcium Citrate), modified starch, acidulant citric acid, aroma), palm fat, WHOLE EGG, water, yeast, sugar, glucose, salt, WHEAT STARCH, rapeseed oil, natural flavour
May contain: SESAME
90-120 minutes defrost or warm up at 80°C 10 minutes.