Rye Twin Roll
Item no. 578
Designation of the food item: Mixed Wheat Roll
This item is both vegan and vegetarian.
Measurements: l 12,0 x w 9,0 x h 3,0 cm
Convenience level: parbaked, deep frozen
Weight 80 g,
60
pieces
/ carton
28 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1150 kJ/ 272 kcal |
| energy | 1150 kJ/ 272 kcal |
| fat | 1,9 g |
| fat | 1,9 g |
| saturated fatty acids | 0,2 g |
| saturated fatty acids | 0,2 g |
| carbohydrates | 51,6 g |
| carbohydrates | 51,6 g |
| sugar | 1,0 g |
| sugar | 1,0 g |
| protein | 9,1 g |
| protein | 9,1 g |
| salt | 1,5 g |
| salt | 1,5 g |
All data refer to 100 g
|
WHEAT FLOUR (49%), RYE FLOUR (21%), water, MALTED BARLEY extract, yeast, salt, rapeseed oil, WHEAT SEMOLINA, MALTED BARLEY, DRIED RYE SOUR DOUGH, WHEAT GLUTEN, MALTED BARLEY FLOUR, acerola juice concentrate May contain: SOYA, MILK, SESAME |
|
Contains:
GLUTEN AND -PRODUCTS |
Without defrost. Oven preheat and fanassisted oven/multiple hearth furnace: bake for 15 minutes at 180°C with steam. bake at approx 180°C for approx 15 min if possible Remark for combi steamer: with steam. only at the beginning little steam. Open the flue combi steam oven: for the last third of the baking time. only at the beginning little steam,
open the flue for the last third of the baking time
open the flue for the last third of the baking time
