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Rye Baguette

Item no. 2535
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Designation of the food item: Rye Bread

This item is both vegan and vegetarian.

Measurements: l 56,0 x w 6,5 x h 4,5 cm

Convenience level: parbaked, deep frozen

Weight 440 g, 16 pieces / carton
36 cartons/pallets

Nutritional values
energy 870 kJ / 211 kcal
fat 1,4 g
thereof saturated fatty acids 0,2 g
carbohydrates 40,0 g
thereof sugar 2,3 g
protein 6,4 g
salt 1,3 g

All data refer to 100 g

water, WHEAT FLOUR (29%), RYE FLOUR (28%), yeast, salt, WHEAT GLUTEN, rapeseed oil, DRIED RYE SOUR DOUGH, dextrose, WHEAT roasted MALT FLOUR, MALTED BARLEY extract, WHEAT BRAN, acerola juice concentrate
May contain: SOYA, MILK, SESAME
preheat the oven and bake at 200-220°C for approx. 12-15 minutes without defrost.

Remark for combi steamer: only at the beginning little steam, open the flue for the last third of the baking time.