Designation of the food item: Wheat roll
Our small baguette made from rye malt will impress your customers and guests with its unique, savoury taste and wonderfully crispy crust. The distinctive dark colour and the torn and flour-dusted surface create a rustic look, making the mini snack a real eye-catcher at the buffet.
Advantages:
- attractive appearance thanks to tapered ends
- made from selected ingredients & raw materials
- also suitable as a sandwich product
- freshly baked in next to no time
This item is both vegan and vegetarian.
Measurements: l 25 x w 7 x h 4 cm
Convenience level: parbaked, deep frozen
Weight 100 g,
48
pieces
/ carton
36 cartons/pallets
Nutritional values | |
---|---|
energy | 1082 kJ / 252 kcal |
fat | 0,8 g |
thereof saturated fatty acids | 0,2 g |
carbohydrates | 51,1 g |
thereof sugar | 0,9 g |
protein | 8,5 g |
salt | 1,9 g |
All data refer to 100 g
WHEAT FLOUR, water, potato flakes(potato, emulsifier mono- and diglycerides of fatty acids), RYE FLOUR, MALTED RYE FLOUR, salt, yeast, MALTED BARLEY FLOUR, spirit vinegar, sugar, dried WHEAT SOUR DOUGH(WHEAT FLOUR, leaven cultures), MALTED BARLEY extract, flour treatment agent ascorbid acid May contain: EGG AND -PRODUCTS, SOYA, MILK, NUT PRODUCTS, SESAME, MUSTARD, CELERY |
Contains:
GLUTEN AND -PRODUCTS |