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Ham and cheese croissant

Item no. 4595
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Designation of the food item: Croissant with ham and cheese

The fine-leaf ham and cheese croissant is filled with a whole slice of ham and a tangy cheese cream. Wrapped in tender puff pastry with 13% branded butter, this handy snack promises a hearty treat for finger food buffets or on the go.

Benefits:
- Sumptuously filled
- Topped off with a sprinkled cheese decoration
- A delight hot or cold

Measurements: l 15,5 x w 7,0 x h 4,0 cm

Convenience level: preproved, deep frozen

Weight 110 g, 50 pieces / carton
60 cartons/pallets

Nutritional values
energy 1181 kJ/ 282 kcal
fat 13,3 g
thereof saturated fatty acids 8,5 g
carbohydrates 29,9 g
thereof sugar 1,7 g
protein 9,8 g
salt 1,37 g

All data refer to 100 g

WHEAT FLOUR, water, BUTTER (12%), ham (10%) (pork, salt, dextrose, glucose syrup, sugar, spices, stabilizers diphosphate, antioxidizing agent sodium ascorbate, preservative sodium nitrite, smoke), CHEESE (4%), yeast, MOZZARELLA (1,5%), HARD CHEESE (1,4%), modified starch, sugar, salt, WHEAT PROTEIN, WHOLE MILK POWDER, WHEAT starch, DAIRY CREAM powder, EGG WHITE powder, palm oil, SKIMMED MILK powder, dextrose, MALTED BARLEY FLOUR, glucose syrup, yeast extract, onion powder, spices extract, thickening agent xanthane, flour treatment agent(ascorbid acid, amylase, xylanase, L-Cystein), spices, WHOLE EGG powder, natural flavour
May contain: SOYA, NUT PRODUCTS, MUSTARD, CELERY, SESAME, LUPIN
Contains: GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, MILK AND -PRODUCTS
Put the frozen dough pieces in the preheated oven (vent closed) and bake under steam. After 18 minutes open the vent to get a crispy surface. Bake at 165-175°C for approx. 20-22 minutes with a lot of steam.