Designation of the food item: Shortbread pastry with chocolate powder & butter
These chocolate tartelettes are made from delicate, sweet shortcrust pastry and low-fat cocoa powder, and are ideal for sweet fillings. They are extremely versatile – perfect for dessert plates and, thanks to their long shelf life, ideal for buffets, flying buffets and standing receptions.
The tartelettes are packaged in a practical, break-proof blister pack, which makes them easy to transport, fill and remove.
- Sprayed with cocoa butter
- Palm oil-free
- 100% Swiss chocolate
- Trendy thanks to their modern, straight shapes
- Thin bases and sides
- Long shelf life thanks to a perfected recipe
- Golden brown and extra crispy
- Bake-stable, can be used hot or cold
- can be frozen filled
- with real butter
- long shelf life
- handmade
Type of dough: shortcrust pastry
Filling quantity with cream: approx. 11.7 g
Filling quantity with mousse: approx. 4.7 g
Packaging unit: 5 trays of 40 pieces each
This item is vegetarian.
Measurements: Ø 3.8 cm, h 1.8 cm
Weight 6.7 g, 200 pieces / carton
Nutritional values | |
---|---|
energy | 2207 kJ / 528 kcal |
fat | 29,0 g |
thereof saturated fatty acids | 18,0 g |
carbohydrates | 57,0 g |
thereof sugar | 16,0 g |
protein | 8,4 g |
salt | 0,14 g |
All data refer to 100 g
WHEAT FLOUR, BUTTER (22%), sugar, cocoa butter, cocoa powder, isomalt, trehalose, low-fat cocoa powder, EMULSIFIER SOYA LECITHIN, WHEYPOWDER, table salt, natural flavour |
Contains:
GLUTEN AND -PRODUCTS, SOYA AND -PRODUCTS, MILK AND -PRODUCTS |