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Garlic and herb ciabatta

Item no. 2522
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Designation of the food item: Ciabatta with herb garlic spread

The crispy herb garlic baguette made from Ciabatta dough is refined with fresh herbs and must not be missed with soups, salads and grills. With only 4 minutes baking time, the baguette can also be used for spontaneous customer demand. Serve this oven-fresh treat with your meals - your guests will be delighted.

Benefits:
- Particularly popular variety
- Quick & easy to prepare
- Ideal for restaurant, cafe and bar

This item is both vegan and vegetarian.

Measurements: l 18,5 x w 6,5 x h 2,2 cm

Convenience level: ready baked, deep frozen

Weight 65 g, 40 pieces / carton
96 cartons/pallets

Nutritional values
energy 1357 kJ / 324 kcal
fat 12,0 g
thereof saturated fatty acids 3,2 g
carbohydrates 45,0 g
thereof sugar 0,6 g
protein 8,6 g
salt 1,8 g

All data refer to 100 g

baguette 85%: WHEAT FLOUR, water, DURUM WHEAT SEMOLINA, olive oil, salt, yeast, WHEAT SEMOLINA, MALTED BARLEY, MALTED WHEAT FLOUR, WHEAT GERM, WHEAT GLUTEN, MALTED BARLEY FLOUR, acerola juice concentrate
film 15%: margarine(vegetable oils and fats(rape (seed), palm, sunflower, in variable weight proportion), water, emulsifier(mono- and diglycerides of fatty acids, sunflower lecithin), salt, acidulant citric acid, aroma, preservatives potassium sorbate, colouring agent beta carotene), garlic (12%), parsley (7%), water, iodised salt (salt and potassium iodide), spices
May contain: EGG AND -PRODUCTS, SOYA, MILK, NUT PRODUCTS, MUSTARD, SESAME
Contains: GLUTEN AND -PRODUCTS
Warm up at 185°C 4 minutes.