Designation of the food item: Rye Bread
With our in-house farm loaf made from natural rye sourdough, you serve a crispy piece of craftsmanship. The rustic bread is ideal for a snack or as an addition to any bread basket, as its juicy taste goes particularly well with hearty dishes.
- Shiny, toasty crust
- Weighed and shaped by hand
- Rustic in appearance and taste
This item is both vegan and vegetarian.
Measurements: Ø 20,0 cm, h 10,0 cm
Convenience level: ready baked, deep frozen
Weight 1 kg,
|energy||901 kJ / 215 kcal|
|thereof saturated fatty acids||0,2 g|
|thereof sugar||0,3 g|
All data refer to 100 g
RYE FLOUR (35%), water, WHEAT FLOUR, salt, yeast|
May contain: SESAME
GLUTEN AND -PRODUCTS |