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Easter rabbit
Item no. 589
Designation of the food item: Butter Yeast pastry
Golden baked rabbit in soft, fine pore yeast dough. Simply allow to thaw at room temperature and the rabbits are ready to serve.
Saisonartikel - nur solange der Vorrat reicht!
This item is vegetarian.
Measurements: l 10,0 x w 5,0 x h 2,5 cm
Convenience level: ready baked, deep frozen
Weight 45 g,
40
pieces
/ carton
132 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1505 kJ / 357 kcal |
| fat | 8,6 g |
| thereof saturated fatty acids | 4,9 g |
| carbohydrates | 55,2 g |
| thereof sugar | 15,5 g |
| protein | 13,0 g |
| salt | 1,26 g |
All data refer to 100 g
|
WHEAT FLOUR, sugar, BUTTER (8%), yeast, water, WHOLE MILK powder, SOFT CURD CHEESE, WHEAT GLUTEN, raisins, salt, pea protein, glucose syrup, rice flour, MALTED BARLEY FLOUR, Raw cane sugar, acerola juice concentrate, coconut oil May contain: EGG AND -PRODUCTS, SOYA, SESAME |
|
Contains:
GLUTEN AND -PRODUCTS, MILK AND -PRODUCTS |
30 minutes defrost or warm up at 100°C 5 minutes.
