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Butter Marblecroissant

Item no. 1941
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Designation of the food item: Butter Croissant filled w. milk cream & choholate

Butter croissant with a marbled look and a delicious double filling of milk cream and chocolate.

This item is vegetarian.

Measurements: l 15,5 x w 6,5 x h 4,0 cm

Convenience level: preproved, deep frozen

Weight 115 g, 50 pieces / carton
60 cartons/pallets

Nutritional values
energy 1407 kJ / 336 kcal
fat 18,2 g
thereof saturated fatty acids 11,7 g
carbohydrates 35,6 g
thereof sugar 9,5 g
protein 6,3 g
salt 0,79 g

All data refer to 100 g

WHEAT FLOUR, water, BUTTER (17%), sugar, DAIRY CREAM, yeast, cocoa mass, low-fat cocoa powder, modified starch, WHOLE MILK powder, dextrose, salt, SKIMMED MILK powder, WHOLE EGG powder, EGG WHITE powder, WHEAT PROTEIN, WHEAT starch, SWEET WHEY powder, CREAM powder, cocoa butter, thickening agent(sodium alginate, carrageenan, xanthan), MALTED BARLEY FLOUR, acidulant regulator(diphosphate, calcium sulphate), EMULSIFIER SOYA LECITHIN E 322, aroma, flour treatment agent(ascorbid acid, amylase, xylanase), natural vanilla flavouring(contains, MILK), extracted vanilla, (ground)
May contain: NUT PRODUCTS, SESAME, LUPIN, MUSTARD
Contains: GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, SOYA AND -PRODUCTS, MILK AND -PRODUCTS
10-15 minutes defrost. Preheat oven to 190°C and bake for 20-22 minutes at 165-175°C with a lot of steam.





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