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Butter-Curd Twist

Item no. 357
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Designation of the food item: yeast dough pastry filled with 38% curd

This item is vegetarian.

Measurements: l 24,0 x w 10,5 x h 7,5 cm

Convenience level: ready baked, deep frozen

Weight 400 g, 8 pieces / carton
81 cartons/pallets

Nutritional values
energy 1328 kJ/ 317 kcal
energy 1328 kJ/ 317 kcal
fat 10,5 g
fat 10,5 g
saturated fatty acids 6,6 g
saturated fatty acids 6,6 g
carbohydrates 45,6 g
carbohydrates 45,6 g
sugar 18,5 g
protein 8,7 g
protein 8,7 g
salt 0,92 g
salt 0,92 g

All data refer to 100 g

WHEAT FLOUR, QUARG preparation with fat content of 40% (21%) (SOFT CURD CHEESE, DAIRY CREAM), sugar, BUTTER (8%), WHOLE EGG, sultana, yeast, WHOLE MILK POWDER, potato flakes, WHEAT STARCH, salt, WHOLE EGG powder, water, natural lemon aroma, MALTED WHEAT FLOUR
May contain: SESAME
Contains: GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, MILK AND -PRODUCTS
Warm up at 80°C 10-15 minutes.