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Butter-Croissant with apricot filling

Item no. 922
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Designation of the food item: Croissant with apricot filling

This item is vegetarian.

Measurements: l 15,0 x w 6,5 x h 4,0 cm

Convenience level: preproved, deep frozen

Weight 90 g, 60 pieces / carton
64 cartons/pallets

Nutritional values
energy 1414 kJ / 336 kcal
fat 13,4 g
saturated fatty acids 8,6 g
carbohydrates 45,7 g
carbohydrates 45,7 g
sugar 17,3 g
sugar 17,3 g
protein 7,7 g
protein 7,7 g
salt 0,86 g
salt 0,86 g

All data refer to 100 g frozen goods

Zutaten vor dem Backen
WHEAT FLOUR, water, BUTTER (15%), sugar, glucose syrup, apricot pieces (4%), yeast, WHEAT GLUTEN, apples, salt, shea nut fat, SKIMMED MILK, rapeseed oil, dextrose, WHEAT STARCH, vegetable protein, MILK PROTEIN, colouring agent lutein, preservatives potassium sorbate, antioxidizing agent ascorbid acid, acidulant regulator(citric acid, sodium citrate), thickening agent pectin, emulsifier ditartaric acid ester from mono and di-glyceride of fatty acids, aroma, enzyme
May contain: EGG AND -PRODUCTS, SOYA, NUT PRODUCTS
Deklarationsempfehlung nach dem Backen
WHEAT FLOUR, water, BUTTER (15%), sugar, glucose syrup, apricot (4%), yeast, apples, salt, rapeseed oil, SKIMMED MILK, MILK PROTEIN, vegetable protein, dextrose, palm fat, thickening agent pectin, acidulant citric acid, acidulant sodium citrate, preservatives potassium sorbate, colouring agent lutein, aroma
May contain:, EGG AND -PRODUCTS, SOYA, NUT PRODUCTS
Contains: GLUTEN AND -PRODUCTS, MILK AND -PRODUCTS
30 minutes defrost and bake for 20-24 minutes at 180-220°C with steam.