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Bavarian Brezel

Item no. 215
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Designation of the food item: Lye pastry

A tasty pretzel is a must for every bread basket. Whether at breakfast, as a side dish or then for a snack, a classic freshly baked pretzel with a sprinkling of salt is a true classic and must not be missed.

Advantages:
- Sliced and heartily leavened
- Pretzel made from fluffy wheat yeast dough
- Baked from the best ingredients

This item is both vegan and vegetarian.

Measurements: l 12,0 x w 12,0 x h 2,0 cm

Convenience level: preproved, deep frozen

Weight 100 g, 84 pieces / carton
44 cartons/pallets

Nutritional values
energy 1002 kJ / 237 kcal
fat 2,8 g
thereof saturated fatty acids 0,4 g
carbohydrates 43,3 g
thereof sugar 3,6 g
protein 8,1 g
salt 1,45

All data refer to 100 g frozen goods

Zutaten vor dem Backen
WHEAT FLOUR, water, yeast, rapeseed oil, salt, stabilizers guar flour, glucose, Emulsifier ditartaric acid ester from mono and di-glyceride of fatty acids, MALTED WHEAT FLOUR, acidulant regulator sodium hydroxide, flour treatment agent(ascorbid acid, amylase, hemicellulase), insert: 140 g salt pretzel
May contain: EGG AND -PRODUCTS, SOYA, MILK, NUT PRODUCTS, SESAME, LUPIN
Deklarationsempfehlung nach dem Backen
WHEAT FLOUR, water, yeast, rapeseed oil, salt, stabilizers guar flour, glucose, Emulsifier ditartaric acid ester from mono and di-glyceride of fatty acids, MALTED WHEAT FLOUR, acidulant regulator sodium hydroxide, insert: 140 g salt pretzel
May contain:, EGG AND -PRODUCTS, SOYA, MILK, NUT PRODUCTS, SESAME, LUPIN
Contains: GLUTEN AND -PRODUCTS
15 minutes defrost. Oven preheat. Bake at 170-210°C for app. 15 minutes. Vent open!