Ciabatta Bread
Designation of the food item: Wheat bread
Baked according to the original recipe, the EDNA ciabatta with its coarse pores and soft crumb conveys Mediterranean flair in appearance and taste. An absolute top product for Italian sandwiches or as an accompaniment to salads and soups.
Also available as Ciabatta Roll Item no. 942 and as Ciabatta Sandwich Item no. 937 .
This item is both vegan and vegetarian.
Measurements: l 34 x w 10 x h 3.5 cm
Convenience level: parbaked, deep frozen
Weight 300 g,
16
pieces
/ carton
44 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1067 kJ/ 253 kcal |
| fat | 2,8 g |
| thereof saturated fatty acids | 0,4 g |
| carbohydrates | 46,6 g |
| thereof sugar | 0,4 g |
| protein | 8,9 g |
| salt | 1,5 g |
All data refer to 100 g
|
WHEAT FLOUR, water, DURUM SEMOLINA, olive oil, salt, yeast, WHEAT SEMOLINA, MALTED BARLEY FLOUR, MALTED WHEAT FLOUR, WHEAT GERM, WHEAT GLUTEN, acerola juice concentrate May contain: SOYA, MILK, SESAME |
|
Contains:
GLUTEN AND -PRODUCTS |
Remark for combi steamer: only at the beginning little steam, open the flue for the last third of the baking time
